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mmmm chili

Discussion in 'The Lounge' started by Jagged, Jan 24, 2007.

  1. Jagged

    Jagged 1 ton status

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    I made chili today, who wants some?
     
  2. burban89

    burban89 1/2 ton status

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    That sounds good, I havent made chili in forever.
     
  3. GotLabs

    GotLabs 1/2 ton status GMOTM Winner

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    I got rid of some grommet chili last night.:D
     
  4. broc944

    broc944 1/2 ton status

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    Chili is "da chit".
     
  5. gofergurl

    gofergurl 1/2 ton status

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    You could bring me some! :D
     
  6. boggerless

    boggerless 1 ton status Premium Member

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    2 or 3 times depending on how hot i make it.:haha: :haha:
     
  7. boggerless

    boggerless 1 ton status Premium Member

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    i dare ya to mail me some Mitch.:haha: :haha: :haha:
     
  8. boggerless

    boggerless 1 ton status Premium Member

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    ribs is gooder though.:laugh: :laugh:
     
  9. boggerless

    boggerless 1 ton status Premium Member

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    yeah,then you can tell me what it tastes like.so if Mitch mails me some,i can imagine that flavour as i eat moldy food.:haha: :haha:
     
  10. burban89

    burban89 1/2 ton status

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    All this food talk, I have to go find something to eat now.
     
  11. FOR MUD

    FOR MUD 1/2 ton status Premium Member GMOTM Winner

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    Melt some cheese on top!!!!!
    While we are on the subject, Does any one here put corn in your chili? I do sometimes and my friends give me sh!t for it.
    I think it tastes good.....so F them!!!
     
  12. boggerless

    boggerless 1 ton status Premium Member

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    i do.texture and color dammit.sour cream in chili is awsome.and cheese does wonders.:bow: :bow:
     
  13. 76zimmer

    76zimmer Flyin Rat Premium Member GMOTM Winner

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    I want some, my last batch had to much Garlic in it....ha ha... It was my first time trying. At least it got ate.
     
  14. boggerless

    boggerless 1 ton status Premium Member

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    Garlic is the best!!!!!!:bow: :bow: :bow:
     

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