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Discussion in 'The Lounge' started by chevyfumes, Sep 16, 2006.
Is still better then no baklava at all...
damn, wish I could try some....
The wife and kids are all alergic to pecans too, darn....
Who screwed it up?
Supermarket. They used High fructose corn syrup instaed of honey or just plain sugar syrup...Yuck
pre fabbed food at the grocery store ussually sucks.they sure seem to love salt.
No doubt, those pre-marinated meats are the worst.
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