Early weld sesh’ to finish the cans.
Great application for chill blocks.

Coffee is empty, so I must be done.

I rooted most of these at 130 with a small bead and copper backer. It’s a fully penetrated weld that doesn’t eat the edges.

I follow up with a pulse (machine or pedal, just depends on what’s setup at the moment) and fill the profile. Chill blocks and backers are vital to maintain a steady puddle and with good wetting, and therefore a consistent profile.
There are many ways to accomplish these welds. That’s just my method.
David
Great application for chill blocks.
Coffee is empty, so I must be done.
I rooted most of these at 130 with a small bead and copper backer. It’s a fully penetrated weld that doesn’t eat the edges.
I follow up with a pulse (machine or pedal, just depends on what’s setup at the moment) and fill the profile. Chill blocks and backers are vital to maintain a steady puddle and with good wetting, and therefore a consistent profile.
There are many ways to accomplish these welds. That’s just my method.
David

